Rum
did you know
Sugar Cane is known to botanists as Saccharum Officinarum and that Rum is made from molasses, a thick treacle-like substance that is a by-product of the sugar cane refining process.
Rum perhaps can lay claim to having more styles within one category than any other spirit group. Rum is available crisp and dry, spiced, thick dark and rich and even light and fruity when made in the agricole style, giving rum the opportunity to mix in a million different ways, inspiring bartenders from Barbados to Beijing.